Komo Flocino Oat Flaker Komo

The KoMo FLOCINO uses the same revolutionary design and engineering as the FLICFLOC, but with an adjustable roller gap, allowing for precision flaking. The flaker’s sturdy solid beech wood base can be securely attached to your table or worktop with its accompanying clamps (up to 2-9/16″ thick edge.). Its white plastic hopper can hold a generous portion of more than 9 oz of oats. Thanks to its clever rolling system, the FLOCINO requires a short cranking radius of just over 6“. A great addition to your kitchen for the whole family. The quality, high strength components of all KoMo products assure long service life. The Flocino’s hopper capacity is 9.4 oz, and it stands 9.8″ tall.

Baked, cooked or raw, food tastes so much better when it’s fresh—and oats are no exception. A variety of other grains can be flaked too with the Flocino, including wheat, rye, barley and millet, with a little preparation. These grains are normally dry and hard. To soften them, hold them under running water briefly in a strainer. Then spread the grains on a cloth or towel to let them dry over night or for at least 3-4 hours. This time will vary depending on the grain used, but a little experimentation will help optimize the process. The softened grain will flatten nicely into flakes, similar to commercially available rolled oats. At the same time this contact with water starts an enzymatic process which makes it easier for your metabolism to assimilate the minerals in the grain.

Width – 4.5″
Depth – 7.5″
Height – 9.8″
Product Weight – 3-1/4 lb.
Housing Material – Beech wood
BPA Free
Made in Austria
Warranty 3 years